Processes
by 芬妮·韦
Apr 17, 2024
Coffee processing involves picking ripe coffee cherries (the fruit) from the coffee tree removing the beans (seeds), and preparing them for roasting, which happens quickly after harvesting to ensure the
Pour-over coffee
by 芬妮·韦
Apr 17, 2024
What is pour-over coffee? It’s pretty straightforward—you simply hand-pour water over coffee grounds in a filter, which extracts the flavors as it passes through the coffee grounds into a mug,
Cold brew coffee
by 芬妮·韦
Sep 23, 2024
What is cold brew coffee? Traditionally, it’s coffee made using room-temperature or cooler water, rather than the hot or even boiling water used in most brewing methods. The cold brew
Health benefits of coffee
by 芬妮·韦
Sep 23, 2024
Coffee is a natural food (it grows on trees!) that people have enjoyed for many centuries. It is one of the most popular and most studied beverages in the world, and
Varieties
by 芬妮·韦
Apr 17, 2024
Coffee varieties (or varietals) are simply different types of coffee beans, much like there are different types of apples. Each of the varieties of coffee has its own combination of












